-
Lentil Chili
This is the healthier version of our classic meat version of the chili. 1 packet Lawry’s Chili (or use a vegan powder to make it a vegan chili) 1 can Kidney Beans 1 can Chili beans 2 can 14.5 oz Diced Tomatoes 1 can Rotel Diced Tomatoes and Green Chilies 1 cup lentils 1/2 onion…
-
Tortilla Soup

This is our first vegan recipe we found that was worth keeping. Forget “vegan”, this is easily a favorite over all recipes. Serves 6 – 8 Ingredients: 1 tbsp. olive oil 2 garlic cloves 1 onion, diced 1 poblano pepper, diced 2 jalapeno peppers, diced 2 carrots, peeled and diced 2 tbsp. cumin 2 tsp. coriander 1 15…
-
Chili
Ingredients Directions
-
Pinakbet

Ingredients *the amount depends upon how much you like bitter melon, but look for the small bitter melons – they tend to be more bitter and it can make all the difference in the taste Instructions
-
Chopped steak (Stir fry)

4-5 cloves chopped garlic 3/4 of large onion 4 large celery stalks 1 lb beef 2 green bell pepper 1 squash 1 zucchini 2 tomatoes Seasoning (som good seasoning or garlic salt) Patis (fish sauce) Sautée garlic and onion, add beef. Season meat. Cook until browned. Add bell pepper and celery and Patis, cook 5…